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Garlic oil is made through steam distillation of fresh garlic cloves or by soaking the cloves in a carrier oil and allowing the active components of the garlic to be leeched into the oil.
Benefits of garlic oil include its ability to aid in metabolic disorders, diabetes, high blood pressure, weight loss efforts, soothe headaches, reduce inflammation, stimulate circulation, optimize digestion, and boost cognitive function and the immune system. Other benefits include relief from congestion, lower cholesterol levelsand normal blood sugar levels.
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